March 16, 2020. Thank you for your support of the Riverhead Indoor Farmer's Market. In light of the federal government ban on gatherings larger than 50 people, we have made the difficult decision to close the Riverhead Market for the remainder of the season. In the meantime, see this list of vendors who are offering alternative options for purchasing locally-made products. Please support them if you can! We also have a great list of resources available on our COVID-19 page, which will be updated daily.
54 East Main Street
Riverhead, NY 11901
Saturdays, 10:00am to 2:00pm
November 30, 2019 through April 25, 2020
Make friends with vendors to collect wooden nickels and turn them in for discounts in March and April!
Aki's Kitchen, Arlotta Food Studio, Blue Duck Bakery, Browder's Birds, Chef Giovanni, Chronicle Wines, Suhru Wines, East End Food Institute, Catch of the Day, Goodale Farms, Mangalitsa by Mosefund, Mushrooms.NYC, Green Door Woodworks, Homeslice Pizza, Jessy's Pastries, Kalypso Yogurt, Laurel's Butter, Loretta Fay Designs, Milla's Puffs, Le Fusion, Lulu Knits, Mana Sauces, Maryhaven Center of Hope, Mecox Bay Dairy, Modern Primal Soap Comapany, NAO Bars, Nuna Knits, Open Minded Organics, Papa Pasquale Ravioli and Pasta Company, Peck's of Maine, Peconic River Herb Farm, Pierpont Blossom Farm, Robert's Bakestand, Rosie's Country Bakeshop, Sang Lee Farms, Squared GF, Sweet Woodland Farm, T, Talk Treats to Me, Tend Coffee, Terranut, The Ferm, The Perfect Pickle, The Spice Cabinet, The Witching Well, Turmeric Store, Wolffer Estate Vineyard
The market is currently at capacity for vendors, but we are accepting applicants for the waitlist and for future years. Please click here to complete a vendor application. Our focus is on the operations of the market for the 2019-2020 season, so please do not expect a response unless you are chosen to become a vendor at the market. Thanks for your support!