The East End Food Virtual Market leverages our existing facility and operations infrastructure, plus investment in a new e-commerce software. In addition to streamlining ordering and delivery of local goods to retailers and institutions, East End Food Institute is developing a program to make local food more affordable to food pantries. Please support our efforts by shopping the public catalog.
Wholesale customers, please contact us at email@example.com.
WHEN WILL THIS VIRTUAL FARMERS MARKET BE OPEN?
This virtual farmers market is intended to complement (not compete with) seasonal outdoor farmers markets.
HOW WILL PUBLIC CUSTOMER ORDERS BE FULFILLED?
The weekly schedule will be as follows:
Saturday - Friday: Customer Orders Accepted
Friday at Noon: Customer Order Cutoff
Monday by Noon: Vendor Deliveries to East End Food Institute (Southampton)
Tuesday 2:00 to 4:00pm: Customer Pick-up at East End Food Institute
WHO CAN PARTICIPATE AS A VENDOR?
Any Long Island-based food or beverage producer may apply to be a vendor. Craft vendors will be accepted only for the Riverhead Indoor Market. This application is for BOTH the Riverhead Indoor Market AND the East End Food Market. Please select your preference.