forFarmers
GROW
LOCAL
East End Food connects local farmers and producers with the community to promote sustainable food systems and foster nourishing relationships for everyone.
OUR IMPACT
in 2022
33,289 LBS
of produce received
4,665 LBS
of kitchen food waste diverted from landfills
2,925 meals served
to the boys & girls club of shinnecock nation
15 schools
reached through our farm to school program
9,619 STUDENTS
served locally grown food
5 FOOD PANTRIES
provided fresh and minimally processed local food
160 BUSINESS MEMBERS
to date in our network
$763,570.00
RAISED FOR EAST END FOOD HUB