GROW
LOCAL

East End Food connects local farmers and producers with the community to promote sustainable food systems and foster nourishing relationships for everyone.

LET'S ALL COME TO THE TABLE

OUR IMPACT
in 2022

  • 33,289 LBS

    of produce received

  • 4,665 LBS

    of kitchen food waste diverted from landfills

  • 2,925 meals served

    to the boys & girls club of shinnecock nation

  • 15 schools

    reached through our farm to school program

  • 9,619 STUDENTS

    served locally grown food

  • 5 FOOD PANTRIES

    provided fresh and minimally processed local food

  • 160 BUSINESS MEMBERS

    to date in our network

  • $763,570.00

    RAISED FOR EAST END FOOD HUB

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